Cajun Chicken Alfredo Dip

kitchengidget.com

Your favorite pasta dish gets a makeover with this creamy Cajun Chicken Alfredo Dip with cream cheese, mozzarella, chicken and spice. Only five ingredients in this super cheesy dip with a creole kick!

5 from 1 vote

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Prep Time 10

Cook Time 20

Total Time 30

Course Appetizer

Cuisine American

Servings

Calories 338 kcal

Ingredients

2 cups cooked chicken shredded
8 oz cream cheese softened
2 cups shredded mozzarella cheese divided
15 oz Alfredo sauce
1-2 teaspoons Cajun seasoning
Vegetables and crackers for dipping

Instructions

Preheat oven to 350°F.
Combine chicken, cream cheese, 1 ½ cups of mozzarella, Alfredo sauce and 1 teaspoon Cajun seasoning in a large mixing bowl. Taste and add more Cajun seasoning if desired.
Spread into a 1 ½ quart baking dish and sprinkle with remaining ½ cup of mozzarella. Bake for 20-25 minutes, or until hot and bubbly.
Serve with vegetables and crackers for dipping.

Nutrition

Calories: 338kcalCarbohydrates: 4gProtein: 18gFat: 27gSaturated Fat: 14gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gCholesterol: 112mgSodium: 648mgPotassium: 145mgFiber: 0.1gSugar: 2gVitamin A: 707IUVitamin C: 0.003mgCalcium: 174mgIron: 1mg

Keyword cheese, chicken, dip

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