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The best Crock Pot Queso dip recipe from scratch! No Velveeta!

Crock Pot Queso

kitchengidget.com
Crock Pot Queso has two kinds of cheeses and salsa verde for a pop of zesty Mexican flavor. Watch this appetizer disappear at your next get together!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 1 hour 30 minutes
Course Appetizer
Cuisine Mexican
Servings 8
Calories 285 kcal

Equipment

Slow cooker

Ingredients
  

  • 12 ounces white American cheese
  • 8 ounces cream cheese
  • 1 cup salsa verde
  • ¾ cup milk
  • ¼ teaspoon cumin
  • ¼ teaspoon garlic powder
  • Chips for dipping

Instructions
 

  • Cut the cheeses into small cubes.
  • Add the cheeses, salsa, milk and spices to a small (2.5 quarts) crock pot.
  • Cook on high for 2 hours or until melted, stirring halfway through.
  • Add additional milk to thin, if needed.

Nutrition

Calories: 285kcalCarbohydrates: 6gProtein: 10gFat: 24gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.5gCholesterol: 74mgSodium: 1012mgPotassium: 187mgFiber: 0.02gSugar: 5gVitamin A: 997IUVitamin C: 1mgCalcium: 501mgIron: 0.3mg
Keyword cheese, game day, slow cooker
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